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\nThe Routledge Handbook of Gastronomic Tourism explores the rapid transformations that have affected the interrelated areas of gastronomy, tourism, and society, shaping new forms of destination branding, visitor satisfaction and induced purchase decisions.\n
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The Routledge Handbook of Gastronomic Tourism explores the rapid transformations that have affected the interrelated areas of gastronomy, tourism, and society, shaping new forms of destination branding, visitor satisfaction and induced purchase decisions.
\n schovat popis- Nakladatel: Taylor & Francis Ltd
- Kód:
- Rok vydání: 2022
- Jazyk: Angličtina
- Vazba: Brožovaná
- Počet stran: 576
- Šířka balení: 17.5 cm
- Výška balení: 24.6 cm
- Hloubka balení: 3.4 cm
- Váha balení: 1.2 kg
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