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One hundred and fifty recipes are presented in this cookbook, many of them unique to the author's restaurant, such as lobster-filled crepes with a carrot-emulsion sauce, topped with a pea-shoot salad dressed lightly with lemon-infused oil, to name one of the simpler ones!
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One hundred and fifty recipes are presented in this cookbook, many of them unique to the author's restaurant, such as lobster-filled crepes with a carrot-emulsion sauce, topped with a pea-shoot salad dressed lightly with lemon-infused oil, to name one of the simpler ones!
schovat popis
- Nakladatel: Workman Publishing
- Kód:
- Jazyk: Angličtina
- Vazba: Gebunden
- Počet stran: 320
- Šířka balení: 28.8 cm
- Výška balení: 29.1 cm
- Hloubka balení: 3.1 cm
- Váha balení: 2.2 kg
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