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This gift-sized guide has delicious recipes for savory and sweet treats - from sandwiches and tart to cakes, scones, macaroons, shortbreads and preserves. Some are classic, some have a twist, such as cucumber sandwiches with minted cream cheese, toasted farmhouse bread with anchovy butter, the...
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This gift-sized guide has delicious recipes for savory and sweet treats - from sandwiches and tart to cakes, scones, macaroons, shortbreads and preserves. Some are classic, some have a twist, such as cucumber sandwiches with minted cream cheese, toasted farmhouse bread with anchovy butter, the classic Victoria sponge, brandysnaps, cream horns or the classic scone.
schovat popis
- Nakladatel: Pavilion Books
- Kód:
- Rok vydání: 2018
- Jazyk: Angličtina
- Vazba: Vázaná
- Počet stran: 160
- Šířka balení: 10.7 cm
- Výška balení: 19.9 cm
- Hloubka balení: 2.1 cm
- Váha balení: 425 g
Recenze