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How can I make deliciously squidgy chocolate brownies? Is there a foolproof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could a glass of milk turn a good Bolognese into a great one? This book answers all these questions and more.
číst celé
How can I make deliciously squidgy chocolate brownies? Is there a foolproof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could a glass of milk turn a good Bolognese into a great one? This book answers all these questions and more.
schovat popis
- Nakladatel: Penguin Books Ltd
- Kód:
- Rok vydání: 2011
- Jazyk: Angličtina
- Vazba: Vázaná
- Počet stran: 272
- Šířka balení: 15.5 cm
- Výška balení: 22 cm
- Hloubka balení: 2.7 cm
- Váha balení: 430 g
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