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Here are authentic Scandinavian recipes with a modern twist, shot on location in Scandinavia. Trine Hahnemann is the leading authority on Scandinavian baking, and here she holds the hand of the uninitiated baker and leads them through the mysteries of baking bread, always with an eye to the...
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Here are authentic Scandinavian recipes with a modern twist, shot on location in Scandinavia. Trine Hahnemann is the leading authority on Scandinavian baking, and here she holds the hand of the uninitiated baker and leads them through the mysteries of baking bread, always with an eye to the practicalities of creating great bread at home.
schovat popis
- Nakladatel: Quadrille Publishing Ltd
- Kód:
- Rok vydání: 2014
- Jazyk: Angličtina
- Vazba: Gebunden
- Počet stran: 288
- Šířka balení: 20.1 cm
- Výška balení: 24.6 cm
- Hloubka balení: 3.5 cm
- Váha balení: 1.2 kg
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