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Gluten is regularly lambasted in the press, demonised by wellbeing experts and banned from more diets every day. But do we know why? Where does the hype end and science begin? And will bread forever be off the menu? This is an evidence-based guide revealing the truth about gluten.
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Gluten is regularly lambasted in the press, demonised by wellbeing experts and banned from more diets every day. But do we know why? Where does the hype end and science begin? And will bread forever be off the menu? This is an evidence-based guide revealing the truth about gluten.
schovat popis
- Nakladatel: Random House UK Ltd
- Kód:
- Rok vydání: 2016
- Jazyk: Angličtina
- Vazba: Taschenbuch
- Počet stran: 208
- Šířka balení: 23.2 cm
- Výška balení: 15.4 cm
- Hloubka balení: 1.9 cm
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